Description
A mango is a popular tropical fruit that is eaten in sweet and savory dishes around the world. It can be green, yellow, orange, red, or a combination of these colors, and has yellow or orange flesh surrounding a flat, hard pit. The fruit is typically peeled and cut away from the pit before use. A mango can be eaten raw unripe or ripe, or cooked into desserts, curries, and chutneys. It's a moderately expensive piece of produce per fruit, but many varieties are large and heavy. It is also a popular dried fruit.
